The Asian Food Dictionary is a culinary and language resource for those of us in the diasporas. Ever had trouble following grandma's recipe? Or looking for the right ingredient at the supermarket? We're here to help! Our dictionary makes cooking easier and connects us with our culinary cultures through a triple-checked, multilingual index of ingredients (with full color photography!) πΈππ₯¬. We are a motley crew of Asians in diaspora who have bonded with one another over food, language and the internet.
We are currently reorganizing to take our dictionary offline and build it out one printed zine at a time. Each zine will have a handful of related entries, and hopefully we will make enough that they turn into a book. Stay tuned by signing up for our newsletter or following us on Instagram.